by thetaboulibowl | Feb 16, 2021 | Desserts, Recipes
The petit four cookie is a staple in any Lebanese pastry shop. It’s a buttery cookie that either stuffed with chocolate or jam, or left single. you will see trays of them all shapes and sizes stuffed, dipped and decorated. It truly is a feast for the eyes. The...
by thetaboulibowl | Aug 29, 2020 | Desserts, Recipes
There are a few childhood treats that bring you right back to your younger carefree years. In Lebanon Karabeej cookies is one of them. Not to be confused with the nut filled dessert this marshmallow stuffed cookie is the things childhoods are made of. When our...
by thetaboulibowl | Aug 11, 2020 | Main Dishes, Recipes
Lebanese kafta is a very versatile meat mix that’s made with just a handful of ingredients that can be prepared in many different ways in Lebanon. The meat mix can be made with beef or lamb or a combination of the two as well as yellow onion, parsley and spice....
by thetaboulibowl | Jul 9, 2020 | Main Dishes, Recipes
It’s been a beautiful summer so far full of sunshine and warm breeze. When it gets too hot we love to cook outside as often as possible. Shish Tawook is popular grilled chicken in Lebanon and surrounding countries. Each area marinates with a...
by thetaboulibowl | Jun 15, 2020 | Desserts, Recipes
A while back while snacking on a coconut macaroon purchased from the local bakery, and thoroughly enjoying every bite, I wondered why we hadn’t made this macaroon at home is years. Of course this meant I delved straight into mamas recipe book. After an...
